Love coffee but find some cups a little harsh? If you’re after coffee for a sensitive stomach — a smoother, milder, coffee without the sharp acid bite — a few simple choices make a real difference.

Start with smoother beans

The smoothest coffees tend to be well-balanced single origins and even, slow dark roasts. Our Nicaraguan single origin is mellow and gentle — an easy, mild coffee for daily drinking. Browse the full low acid coffee range for low acid whole bean coffee you can grind fresh at home.

Brew it gentler

• Try cold brew: slow, cold steeping makes one of the smoothest, lowest-acid cups around.
• Don’t over-extract: water that’s a touch below boiling and a slightly coarser grind keep a cup from turning harsh.
• Drink it fresh: freshly roasted, freshly ground coffee simply tastes smoother and more balanced.

Less caffeine, all the ritual

If caffeine is part of what bothers you, a smooth decaf lets you keep the ritual with a lighter touch. It’s a popular choice for the caffeine-conscious.

This article is for general information only and isn’t medical advice. Everyone’s different — if you have acid reflux, GERD or another health condition, talk with your doctor about what’s right for you.

Shop smoother coffee: browse our Low Acid Coffee, try our smoothest single origin Nicaraguan, or take the Find My Coffee quiz. Prefer it effortless? Subscribe & Save 12.5%.