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Bag of Sally Sue's Kenya coffee

Sally Sues Kenya

$12.49
Shipping calculated at checkout.
Details

Our sustainably sourced Kenya coffee is bright, bold, and berry-forward — a lively cup with crisp acidity and notes of blackcurrant and citrus. Grown at high altitude and small-batch roasted to order, then shipped fresh in whole bean or ground.

At a glance

  • Origin: Kenya (high altitude)
  • Altitude: 1,400–2,100 m (4,600–6,900 ft)
  • Roast: Medium & Dark
  • Tasting notes: blackcurrant, citrus, berry-forward
  • Acidity / body: bright, crisp
  • Best for: pour-over & drip
  • Format: Whole bean or ground · 14 oz & 5 lb
  • Sourcing: Small-batch, roasted to order

FAQ

Whole bean or ground? Both — choose at checkout. We grind only when you order so it arrives fresh.

How fresh is it? Every bag is small-batch roasted to order and shipped fresh.

A single-origin coffee from Kenya — fresh-roasted to order, whole bean or ground. Taste the place in every cup.

Freshness & Storage

Every bag is roasted to order and shipped fresh. For peak flavor, store your coffee in a cool, dry place away from heat, light, and moisture, and enjoy it within 3–4 weeks of opening. For the freshest cup, grind just before you brew.

Shipping + Returns

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.

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